|

WATER DISINFECTION
EMERGENCY DISINFECTION OF WATER
There are times when access to disinfected water is
not available and expedient methods must be employed. Some people will
be caught off guard, while others will be en route in an evacuation and
need potable water. These methods are for small volumes of water, rather
than large volumes stored in a sterilized container in a fixed location.
There are variations on this theme, however.
Emergency disinfection may be required for larger volumes of water for
those using a motor home or travel trailer during an evacuation. In
every case, the water to be used should be as clean as possible prior to
disinfection. Steam or pond water may be found in a place of relative
safety, for example, so the large water holding tank can be filled. One
slow but sure method is to pass all water through a fine grade nylon
paint filter in a 5 gallon bucket which has been fitted with a hose bib
at the bottom for drainage, to remove large debris, then through a nylon
permanent style coffee filter placed over a funnel, and then into the
tank. The water can then be disinfected with the proper amount of
chlorine product, and be safe to drink in a half hour.
Small quantities of water may be disinfected to
destroy harmful bacteria by one of the following methods:
BOILING
Boil the water briskly for five minutes. Allow the
water to cool and store in a sterile, covered container. If the taste is
flat, pour the water back and forth from one clean container to another
to allow air to be absorbed. This is the safest and simplest method of
treating small volumes of water, providing it there is a means of
boiling the water which does not attract attention. In an emergency
situation, building a wood fire and putting up a plume of smoke is
not recommended.
IODINE
Use ordinary household tincture of iodine (2% iodine
and 2.4% sodium iodide). For each gallon of clear water to be treated
add eight (8) drops of iodine. For muddy or mossy water use 15 to 25
drops of iodine for each gallon of water. Then stir well and allow to
stand for thirty minutes. At the end of that period the water should
have a distinct medicinal taste; if not, add more iodine. As even
backpackers can easily carry a nylon coffee filter, there is no reason
for anyone to treat muddy or mossy water!
CHLORINE
Use ordinary household bleach (5.25% available
chlorine). For each gallon of clear water to be treated add five (5) to
eight (8) drops of bleach. For muddy or mossy water use 15 to 20 drops
of bleach per gallon of water. Then stir well and allow to stand for
thirty minutes. At the end of that time the water should have a slight
chlorinous taste; if not, add more chlorine. See also
Chlorinating Concentrate for
a longer lasting, more concentrated form of bleach.
DISINFECTION OF LARGE QUANTITIES OF WATER
Large quantities of water are best disinfected
through the use of a chlorine compound. The usual choice is 5.25%
bleach. Chlorinated lime may also be used, and has the advantage of
being a compact, dense, potent powder, so it takes up less space
(volume) than bleach water. But be careful using chlorinated lime: it is
a dry fluffy powder you do NOT want to breathe! When using powdered
chlorine, it is best to mix the proper amount of powder with a small
amount of water, making a paste, then gradually dilute to one gallon and
allow the inert material to settle out, then the clear solution should
be poured off and used. If the tank has a bottom drain, however, the
powdered chlorine can be put directly into the tank, then the
precipitate flushed out the bottom through the drain prior to use.
Perhaps the easiest way to disinfect a large quantity
of water with the correct amount of chlorine is to use a two step
procedure: first make a 1% chlorine solution, then add the 1% solution
in the correct quantity to the volume of water to be treated. A diluted
solution is easier to measure than mere drops when disinfecting large
volumes of water.
Preparation of 1% Chlorine Solution:
To one (1) gallon of water, add 3 1/4 cups of 5.25%
household bleach, or one (1) cup of chlorinated lime.
Disinfection of Various Volumes of Water With 1%
chlorine solution:
|
Gallons of Water |
Amount of 1% chlorine solution required |
|
10 |
1.5 teaspoons |
|
25 |
1
tablespoons |
|
50 |
2
tablespoons |
|
100 |
0.25 cup or 4 tablespoons |
|
500 |
1.25 cups |
|
1,000 |
2.5 cups |
|
2,500 |
1.5 quarts |
|
4,000 |
2.5 quarts |
|
5,000 |
3.0 quarts |
|
10,000 |
1.5 gallons |
BACK
------------------

|