Approximate pH Preference Level
FRUITS AND VEGETABLES
10 = Alkaline; 7 = Neutral; 6 = Acidic
- Apple 6
- Asparagus 7
- Beans 6
- Blueberries 5
- Broccoli 7
- Brussels Sprouts 7
- Cabbage 7
- Cantaloupe 6
- Carrots 6
- Cauliflower 6
- Celery 7
- Citrus fruits 6
- Corn 6
- Cranberries 5
- Cress 6
- Cucumber 7
- Eggplant 6
- Lettuce 6
- Lima beans 7
- Onions 6
- Parsley 6
- Parsnips 6
- Peaches 7
- Pears 7
- Peppers 6
- Plums 7
- Potatoes 5
- Pumpkins 6
- Radishes 7
- Raspberries 6
- Rhubarb 6
- Rye 7
- Spinach 7
- Squash 6
- Strawberries 5
- Swiss Chard 7
- Tomatoes 6
- Turnips 6
- Watermelon 6
- Wheat 7
